YOUR SOLIN GENERATED RECIPE
Whipped Cottage Cheese with Berries
Creamy whipped cottage cheese blended with vanilla and collagen, topped with vibrant fresh berries and nutty hemp hearts for a silky breakfast treat.
INGREDIENTS
1 cup Cottage cheese (2% milkfat)
1 tbsp Collagen peptides
0.5 tsp Vanilla extract
1 tsp Honey
0.5 cup Fresh raspberries
0.5 cup Fresh blueberries
1 tbsp Hemp hearts
1 tsp Lemon zest
PREPARATION
Place the cottage cheese, collagen peptides, and vanilla extract into a high-speed blender or food processor.
Process for 60 seconds until the mixture is completely smooth and has a light, aerated texture.
Transfer the whipped cheese to a wide serving bowl and drizzle the honey evenly over the top.
Arrange the fresh raspberries and blueberries across the surface for a bright pop of flavor.
Finish the dish by sprinkling with hemp hearts and fresh lemon zest for a fragrant, crunchy finish.