Name: Greek Yogurt Parfait with Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 cup Low-sugar Granola; 1 cup Mixed Berries

Greek Yogurt Parfait with Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Granola and Mixed Berries

Layered Greek yogurt with fresh mixed berries and high-fiber granola, finished with a sprinkle of cinnamon for a satisfyingly toasted crunch.

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NUTRITION

Protein

30.5g

Fat

13.5g

Carbs

65g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 cup Low-sugar Granola

1 cup Mixed Berries

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PREPARATION

1
Rinse the mixed berries and slice any large strawberries into smaller pieces.
2
Spoon half of the non-fat Greek yogurt into a bowl or mason jar.
3
Add a layer of half the mixed berries followed by half of the granola.
4
Add the remaining yogurt and top with the rest of the berries and granola.
5
Finish with a light dusting of cinnamon for extra flavor and serve immediately.