No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

No-bake protein bites crafted with almond flour and creamy almond butter, offering a velvety dough-like texture studded with rich dark chocolate chips.

Try 7 days free, then $12.99 / mo.

NUTRITION

529kcal
Protein
45.9g
Fat
27.5g
Carbs
32.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Almond butter

1 tbsp Pure maple syrup

1 tbsp Unsweetened almond milk

1 tbsp Mini dark chocolate chips

0.13 tsp Sea salt

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

  • 2

    Add the almond butter, maple syrup, and vanilla extract to the center of the dry mixture.

  • 3

    Use a spatula to fold the ingredients together, gradually adding the almond milk until a thick, cohesive dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed.

  • 5

    Scoop the dough into six equal portions and roll them between your palms to form smooth rounds.

  • 6

    Place the bites on a parchment-lined plate and chill in the refrigerator for 15 minutes to set the texture before eating.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

No-bake protein bites crafted with almond flour and creamy almond butter, offering a velvety dough-like texture studded with rich dark chocolate chips.

NUTRITION

529kcal
Protein
45.9g
Fat
27.5g
Carbs
32.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Almond butter

1 tbsp Pure maple syrup

1 tbsp Unsweetened almond milk

1 tbsp Mini dark chocolate chips

0.13 tsp Sea salt

0.25 tsp Vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

  • 2

    Add the almond butter, maple syrup, and vanilla extract to the center of the dry mixture.

  • 3

    Use a spatula to fold the ingredients together, gradually adding the almond milk until a thick, cohesive dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed.

  • 5

    Scoop the dough into six equal portions and roll them between your palms to form smooth rounds.

  • 6

    Place the bites on a parchment-lined plate and chill in the refrigerator for 15 minutes to set the texture before eating.