YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy walnuts for a velvet-smooth finish.
INGREDIENTS
6 oz Non-fat Plain Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
2 tsp Chia Seeds
1 tbsp Raw Walnuts
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Slowly whisk in the vanilla protein powder until the mixture is completely smooth and free of any lumps.
Fold in the chia seeds and let the mixture sit for about 5 minutes to allow them to expand and thicken the pudding.
Rinse the mixed berries and gently pat them dry with a paper towel.
Top the protein pudding with the fresh berries and crushed walnuts before serving.