Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1.5 cups Mixed Berries; 2 tsp Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whip together chilled Greek yogurt and vanilla protein into a light, airy base topped with a mountain of juicy mixed berries for a velvety treat.

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NUTRITION

Protein

39.4g

Fat

4.5g

Carbs

37.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1.5 cups Mixed Berries

2 tsp Chia Seeds

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PREPARATION

1
Combine the non-fat Greek yogurt and vanilla protein powder in a chilled mixing bowl.
2
Whisk vigorously for two minutes until the mixture becomes light and fluffy.
3
Stir in the chia seeds and half of the mixed berries, crushing a few berries to release their juice.
4
Spoon the mousse into a glass and top with the remaining fresh berries.
5
Refrigerate for at least 15 minutes to allow the texture to set and the flavors to meld.