YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, topped with a satisfyingly crunchy sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Place half of the protein-infused yogurt into a serving glass or bowl to create the base layer.
Add a layer of half the fresh mixed berries directly over the yogurt.
Spoon the remaining yogurt mixture over the berries and top with the rest of the fresh fruit.
Finish the parfait by sprinkling the slivered almonds over the top for a toasted crunch.