YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.75 ounce Sliced Almonds
PREPARATION
In a small bowl, whisk the non-fat Greek yogurt and vanilla protein powder together until the mixture is smooth and fluffy.
Place half of the yogurt mixture into a glass or bowl, then add a layer of fresh mixed berries.
Add the remaining yogurt mixture on top of the berry layer.
Sprinkle the sliced almonds over the top for a satisfying crunch.