YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Layered thick Greek yogurt with fresh berries and hemp seeds, finished with a generous sprinkle of toasted almond granola.
INGREDIENTS
1 cup Greek Yogurt (2% Fat)
0.5 cup Mixed Berries
0.33 cup Almond Granola
1 tablespoon Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into a glass or bowl to create the base layer.
Add half of the mixed berries and half of the hemp seeds on top of the yogurt.
Add the remaining yogurt and berries in another layer.
Finish by sprinkling the almond granola over the top for a toasted crunch.