Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy nonfat Greek yogurt layered with fresh mixed berries and nutty hemp hearts, finished with a drizzle of rich, velvety almond butter.

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NUTRITION

381kcal
Protein
34.5g
Fat
15.1g
Carbs
31.4g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Nonfat Greek Yogurt

1 cup Mixed Berries

1 tablespoon Almond Butter

1 tablespoon Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a clean glass jar or breakfast bowl

  • 2

    Wash the mixed berries and pat them dry before layering them over the yogurt

  • 3

    Sprinkle the hemp hearts over the berries to add a boost of plant-based protein and texture

  • 4

    Drizzle the almond butter over the top for a rich and satisfying finish

  • 5

    Serve immediately or store in the refrigerator for a quick grab-and-go meal

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy nonfat Greek yogurt layered with fresh mixed berries and nutty hemp hearts, finished with a drizzle of rich, velvety almond butter.

NUTRITION

381kcal
Protein
34.5g
Fat
15.1g
Carbs
31.4g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Nonfat Greek Yogurt

1 cup Mixed Berries

1 tablespoon Almond Butter

1 tablespoon Hemp Hearts

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a clean glass jar or breakfast bowl

  • 2

    Wash the mixed berries and pat them dry before layering them over the yogurt

  • 3

    Sprinkle the hemp hearts over the berries to add a boost of plant-based protein and texture

  • 4

    Drizzle the almond butter over the top for a rich and satisfying finish

  • 5

    Serve immediately or store in the refrigerator for a quick grab-and-go meal