YOUR SOLIN GENERATED RECIPE
Chocolate Peanut Butter Puppy Chow Bowl
Crunchy rice cereal tossed in a velvety chocolate-peanut butter protein glaze and served over creamy Greek yogurt for a satisfying start.
INGREDIENTS
1 cup rice cereal
1 cup non-fat greek yogurt
1 scoop chocolate protein powder
1 tbsp natural peanut butter
1 tbsp unsweetened cocoa powder
1 tbsp water
0.25 tsp sea salt
1 tsp vanilla extract
PREPARATION
In a medium mixing bowl, whisk together the chocolate protein powder, unsweetened cocoa powder, natural peanut butter, vanilla extract, sea salt, and water until a thick, velvety glaze forms.
Add the rice cereal to the bowl and gently fold with a spatula until every piece is evenly coated in the chocolate-peanut butter mixture.
Place the non-fat Greek yogurt into a serving bowl and spread it into an even layer.
Top the yogurt with the coated cereal and enjoy immediately while the cereal is perfectly crunchy.