YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, finished with a sprinkle of bittersweet chocolate shavings.
INGREDIENTS
130g Non-fat Greek Yogurt
15g Chocolate Whey Protein Powder
5g Unsweetened Cocoa Powder
4g Chia Seeds
15ml Unsweetened Almond Milk
5g Dark Chocolate Chips
2g Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Add the vanilla extract and unsweetened almond milk to the bowl.
Whisk the mixture vigorously until completely smooth and no lumps of powder remain.
Fold in the chia seeds and stir well to ensure they are evenly distributed.
Transfer the mixture to a serving bowl or ramekin and refrigerate for at least 30 minutes to allow the chia seeds to thicken the pudding.
Just before serving, sprinkle the dark chocolate chips over the top for a bittersweet chocolate finish.