YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Feta
Pan-scrambled egg whites and lean turkey sausage tossed with fresh spinach and tangy feta, served with creamy avocado slices.
INGREDIENTS
0.75 cup Egg Whites
1.5 oz Turkey Sausage
2 cups Fresh Spinach
1 oz Feta Cheese
1 tsp Avocado Oil
0.33 medium Avocado
PREPARATION
Heat the avocado oil in a non-stick skillet over medium-high heat.
Add the sliced turkey sausage and cook until browned on both sides.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and stir gently until they are fully set and fluffy.
Fold in the crumbled feta cheese right before removing from the heat.
Serve immediately with the fresh avocado slices on the side.