Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

Toasted slivered almonds and fresh blueberries layered over creamy cottage cheese, finished with a drizzle of fragrant honey.

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NUTRITION

348kcal
Protein
14.3g
Fat
14.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

0.35 cup Cottage Cheese

0.75 oz Slivered Almonds

1 cup Blueberries

1 tbsp Honey

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PREPARATION

  • 1

    Place the slivered almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 3 to 5 minutes, stirring frequently, until they are golden brown and fragrant.

  • 3

    Spoon the cottage cheese into a small breakfast bowl.

  • 4

    Wash the blueberries and pat them dry, then scatter them over the cottage cheese.

  • 5

    Sprinkle the warm toasted almonds on top of the berries.

  • 6

    Finish the bowl with a drizzle of honey before serving.

Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

Toasted slivered almonds and fresh blueberries layered over creamy cottage cheese, finished with a drizzle of fragrant honey.

NUTRITION

348kcal
Protein
14.3g
Fat
14.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

0.35 cup Cottage Cheese

0.75 oz Slivered Almonds

1 cup Blueberries

1 tbsp Honey

PREPARATION

  • 1

    Place the slivered almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 3 to 5 minutes, stirring frequently, until they are golden brown and fragrant.

  • 3

    Spoon the cottage cheese into a small breakfast bowl.

  • 4

    Wash the blueberries and pat them dry, then scatter them over the cottage cheese.

  • 5

    Sprinkle the warm toasted almonds on top of the berries.

  • 6

    Finish the bowl with a drizzle of honey before serving.