Name: Grilled Caprese Chicken Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz chicken breast; 2 slice sourdough bread; 1 oz fresh mozzarella cheese; 0.5 cup sliced tomato; 0.25 cup fresh basil leaves; 1 tsp olive oil; 1 tsp balsamic glaze; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Caprese Chicken Sandwich

Pan-seared chicken and creamy mozzarella are pressed between golden sourdough slices with fresh basil and a tangy balsamic drizzle.

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NUTRITION

Protein

47.8g

Fat

16.4g

Carbs

38.7g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

2 slice sourdough bread

1 oz fresh mozzarella cheese

0.5 cup sliced tomato

0.25 cup fresh basil leaves

1 tsp olive oil

1 tsp balsamic glaze

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Season the chicken breast with sea salt and black pepper on both sides.
2
Heat a skillet over medium heat and cook the chicken for 5-6 minutes per side until fully cooked, then slice into thin strips.
3
Layer one slice of sourdough bread with the fresh mozzarella, sliced chicken, tomato, and basil leaves.
4
Drizzle the balsamic glaze over the fillings and top with the second slice of bread.
5
Lightly brush the outside of the sandwich with olive oil.
6
Place the sandwich back in the skillet over medium heat, pressing down with a heavy spatula or press.
7
Grill for 3 minutes per side until the bread is golden brown and the cheese has melted.