YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
No-bake almond flour and Greek yogurt dough bites provide a velvety texture and a massive protein boost for a clean, sweet breakfast.
INGREDIENTS
1.5 scoops Vanilla protein powder
0.5 cup Non-fat Greek yogurt
2 tbsp Almond flour
1 tbsp Almond butter
1 tsp Mini dark chocolate chips
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth and creamy.
Gradually add the vanilla protein powder, almond flour, and sea salt to the wet ingredients, stirring until a thick and pliable dough forms.
Gently fold in the mini dark chocolate chips using a spatula to ensure they are evenly distributed throughout the mixture.
Use your hands or a small scoop to form the dough into bite-sized rounds, or simply serve it in a bowl for a dense meal-style treat.
Place the bites in the refrigerator for at least 10 minutes to allow the texture to firm up into a fudge-like consistency before serving.