YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vanilla protein and fresh berries, topped with hemp hearts and sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10 grams Vanilla Whey Protein
100 grams Mixed Berries
1 tablespoon Hemp Hearts
1/2 tablespoon Sliced Almonds
1 teaspoon Honey
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth.
Stir in the honey to add a touch of natural sweetness.
In a serving glass, layer half of the protein-yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Sprinkle the hemp hearts and sliced almonds on top to provide a nutty, satisfying crunch.