YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Fresh Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy strawberries and plump blueberries, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
200g Non-fat Greek Yogurt
15g Vanilla Whey Protein Isolate
100g Fresh Strawberries
50g Fresh Blueberries
8g Hemp Hearts
1 teaspoon Honey
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Drizzle in the honey and stir gently to combine.
Wash and slice the strawberries, then arrange them on top of the pudding along with the fresh blueberries.
Finish by sprinkling the hemp hearts over the berries for a boost of healthy fats and a satisfying crunch.
Serve immediately or chill in the refrigerator for 15 minutes to allow the flavors to meld.