YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Whisked Greek yogurt and protein powder layered with fresh berries and topped with toasted almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
10 grams Whey Protein Isolate
0.5 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully dissolved and the yogurt is smooth.
Select a glass or parfait jar and place half of the yogurt mixture at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process with the remaining yogurt and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds and chia seeds over the top for texture.
Serve immediately while chilled for the best consistency.