Savory Chicken and Beef Rice Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Chicken and Beef Rice Bowl

YOUR SOLIN GENERATED RECIPE

Savory Chicken and Beef Rice Bowl

Pan-seared ground chicken and lean beef seasoned with aromatic spices, served over a bed of fluffy rice with crisp-tender steamed broccoli for a satisfying, savory crunch.

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NUTRITION

1,015kcal
Protein
59.4g
Fat
63.6g
Carbs
52.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground chicken

6 oz Ground beef

1 cup White rice

1 cup Broccoli florets

1 tbsp Olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

0.5 tsp Garlic powder

0.5 tsp Onion powder

1 tbsp Coconut aminos

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PREPARATION

  • 1

    Prepare the white rice according to package directions until fluffy.

  • 2

    Heat the olive oil in a large skillet over medium-high heat.

  • 3

    Add the ground beef and ground chicken to the pan, breaking the meat into small crumbles with a spatula.

  • 4

    Season the meat mixture with sea salt, black pepper, garlic powder, and onion powder.

  • 5

    Cook the meat until it is thoroughly browned and no longer pink, approximately 8 minutes.

  • 6

    Steam the broccoli florets in a separate pot or microwave until they reach a vibrant green color and tender texture.

  • 7

    Drizzle the coconut aminos over the cooked meat and stir to combine for a rich, savory finish.

  • 8

    Portion the rice into a bowl and top with the meat blend and steamed broccoli.

Savory Chicken and Beef Rice Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Chicken and Beef Rice Bowl

YOUR SOLIN GENERATED RECIPE

Savory Chicken and Beef Rice Bowl

Pan-seared ground chicken and lean beef seasoned with aromatic spices, served over a bed of fluffy rice with crisp-tender steamed broccoli for a satisfying, savory crunch.

NUTRITION

1,015kcal
Protein
59.4g
Fat
63.6g
Carbs
52.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground chicken

6 oz Ground beef

1 cup White rice

1 cup Broccoli florets

1 tbsp Olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

0.5 tsp Garlic powder

0.5 tsp Onion powder

1 tbsp Coconut aminos

PREPARATION

  • 1

    Prepare the white rice according to package directions until fluffy.

  • 2

    Heat the olive oil in a large skillet over medium-high heat.

  • 3

    Add the ground beef and ground chicken to the pan, breaking the meat into small crumbles with a spatula.

  • 4

    Season the meat mixture with sea salt, black pepper, garlic powder, and onion powder.

  • 5

    Cook the meat until it is thoroughly browned and no longer pink, approximately 8 minutes.

  • 6

    Steam the broccoli florets in a separate pot or microwave until they reach a vibrant green color and tender texture.

  • 7

    Drizzle the coconut aminos over the cooked meat and stir to combine for a rich, savory finish.

  • 8

    Portion the rice into a bowl and top with the meat blend and steamed broccoli.