YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Parfait with Mixed Berries and Protein Crunch
Whipped Greek yogurt layered with vibrant mixed berries and topped with nutty hemp hearts for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Fresh Mixed Berries
2 tablespoons Hulled Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is silky and light.
Wash the mixed berries and pat them dry with a paper towel.
In a tall glass or bowl, spoon in half of the protein-yogurt mixture.
Add a layer of fresh berries.
Top with the remaining yogurt mixture and the rest of the berries.
Sprinkle the hemp hearts over the top for a nutty, toasted finish.