YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, vigorously whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Begin assembly by spooning half of the protein-enriched yogurt into a parfait glass or mason jar.
Add a layer of mixed berries and a light sprinkle of chia seeds to provide a boost of fiber.
Cover the berry layer with the remaining yogurt mixture, smoothing the top with a spoon.
Garnish with the remaining berries and the sliced almonds to provide a delightful toasted crunch.