Cottage Cheese Egg White Scramble with Sautéed Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Egg White Scramble with Sautéed Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Egg White Scramble with Sautéed Spinach and Turkey Bacon

A quick scramble of egg whites and creamy cottage cheese served with sautéed spinach and salty, crispy turkey bacon.

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NUTRITION

391kcal
Protein
35.5g
Fat
19.3g
Carbs
21.8g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Liquid Egg Whites

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

2 cups Fresh Spinach

1 tablespoon Avocado Oil

1/2 cup Cubed Sweet Potato

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PREPARATION

  • 1

    Dice the sweet potato into small cubes and sauté in a pan with a drizzle of avocado oil until golden and tender.

  • 2

    Add the turkey bacon to the same pan and cook until it reaches your desired level of crispiness, then set aside.

  • 3

    Toss the fresh spinach into the pan and sauté briefly until just wilted, then remove and plate.

  • 4

    In a small bowl, whisk together the egg whites and cottage cheese until well combined.

  • 5

    Pour the egg mixture into the pan over medium-low heat, stirring gently until the eggs are set and fluffy.

  • 6

    Plate the scramble alongside the spinach, turkey bacon, and sweet potatoes, finishing with a crack of black pepper.

Cottage Cheese Egg White Scramble with Sautéed Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Egg White Scramble with Sautéed Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Egg White Scramble with Sautéed Spinach and Turkey Bacon

A quick scramble of egg whites and creamy cottage cheese served with sautéed spinach and salty, crispy turkey bacon.

NUTRITION

391kcal
Protein
35.5g
Fat
19.3g
Carbs
21.8g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Liquid Egg Whites

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

2 cups Fresh Spinach

1 tablespoon Avocado Oil

1/2 cup Cubed Sweet Potato

PREPARATION

  • 1

    Dice the sweet potato into small cubes and sauté in a pan with a drizzle of avocado oil until golden and tender.

  • 2

    Add the turkey bacon to the same pan and cook until it reaches your desired level of crispiness, then set aside.

  • 3

    Toss the fresh spinach into the pan and sauté briefly until just wilted, then remove and plate.

  • 4

    In a small bowl, whisk together the egg whites and cottage cheese until well combined.

  • 5

    Pour the egg mixture into the pan over medium-low heat, stirring gently until the eggs are set and fluffy.

  • 6

    Plate the scramble alongside the spinach, turkey bacon, and sweet potatoes, finishing with a crack of black pepper.