YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Mixed Berries
Whisked Greek yogurt and clean protein powder topped with a vibrant medley of fresh berries for a refreshing, velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
20 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
PREPARATION
Place the non-fat Greek yogurt into a medium-sized chilled mixing bowl.
Slowly sprinkle the vanilla whey protein isolate over the yogurt while whisking continuously to ensure a smooth texture without clumps.
Continue whisking for 30 seconds until the mixture becomes light and aerated.
Gently fold in half of the mixed berries to distribute the juices.
Transfer the mixture to a serving bowl and top with the remaining fresh berries for a vibrant presentation.