YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
20 grams Sliced Almonds
1 tablespoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is light and airy.
Fold in the chia seeds and set aside for a few minutes to allow the mixture to thicken.
Place half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Add the remaining yogurt and top with the rest of the berries and the toasted almonds.