YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 tablespoon Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries, sliced
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and the vanilla protein powder, whisking until the mixture is completely smooth and the powder is fully incorporated.
Prepare the strawberries by washing them and slicing them into thin, bite-sized pieces.
In a clear glass or mason jar, spoon in half of the protein-infused yogurt to form the base layer.
Add half of the sliced strawberries and sprinkle with half of the chia seeds.
Layer the remaining yogurt mixture on top of the berries.
Garnish the top with the rest of the strawberries, the remaining chia seeds, and the slivered almonds for a satisfying crunch.