Banana Almond Butter Protein Power Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Banana Almond Butter Protein Power Bites

YOUR SOLIN GENERATED RECIPE

Banana Almond Butter Protein Power Bites

Oven-baked protein bites made with mashed banana and creamy almond butter for a soft, chewy texture that provides a steady energy boost.

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NUTRITION

438kcal
Protein
53.6g
Fat
11.2g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

0.5 medium banana

1.25 scoops vanilla protein powder

0.5 cup liquid egg whites

1 tbsp almond butter

0.25 cup rolled oats

0.5 tsp ground cinnamon

0.25 tsp baking powder

0.13 tsp sea salt

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  • 2

    In a medium mixing bowl, mash the banana until smooth, then whisk in the liquid egg whites and almond butter until well combined.

  • 3

    Add the vanilla protein powder, rolled oats, ground cinnamon, baking powder, and sea salt to the wet ingredients.

  • 4

    Stir the mixture thoroughly until a thick, uniform batter forms.

  • 5

    Using a spoon or small cookie scoop, portion the batter into 6 even mounds on the prepared baking sheet.

  • 6

    Bake for 10 to 12 minutes, or until the bites are firm to the touch and slightly golden on the edges.

  • 7

    Remove from the oven and let the bites cool on the pan for 5 minutes to set their chewy texture before serving.

Banana Almond Butter Protein Power Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Banana Almond Butter Protein Power Bites

YOUR SOLIN GENERATED RECIPE

Banana Almond Butter Protein Power Bites

Oven-baked protein bites made with mashed banana and creamy almond butter for a soft, chewy texture that provides a steady energy boost.

NUTRITION

438kcal
Protein
53.6g
Fat
11.2g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

0.5 medium banana

1.25 scoops vanilla protein powder

0.5 cup liquid egg whites

1 tbsp almond butter

0.25 cup rolled oats

0.5 tsp ground cinnamon

0.25 tsp baking powder

0.13 tsp sea salt

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  • 2

    In a medium mixing bowl, mash the banana until smooth, then whisk in the liquid egg whites and almond butter until well combined.

  • 3

    Add the vanilla protein powder, rolled oats, ground cinnamon, baking powder, and sea salt to the wet ingredients.

  • 4

    Stir the mixture thoroughly until a thick, uniform batter forms.

  • 5

    Using a spoon or small cookie scoop, portion the batter into 6 even mounds on the prepared baking sheet.

  • 6

    Bake for 10 to 12 minutes, or until the bites are firm to the touch and slightly golden on the edges.

  • 7

    Remove from the oven and let the bites cool on the pan for 5 minutes to set their chewy texture before serving.