YOUR SOLIN GENERATED RECIPE
Lean Ground Sirloin and Green Bean Stir-Fry
Pan-seared lean ground sirloin tossed with crisp-tender green beans and aromatic onions in a savory ginger-garlic sauce.
INGREDIENTS
4.2 oz Lean Ground Sirloin
1.25 cups Green Beans
2 tbsp chopped Onion
1 clove Garlic
0.5 tsp Ginger
1 tbsp Coconut Aminos
PREPARATION
Heat a large non-stick skillet over medium-high heat.
Add the ground sirloin and cook until browned, breaking it into small crumbles.
Toss in the green beans and onions, sautéing until the vegetables are vibrant and crisp-tender.
Stir in the minced garlic and grated ginger, cooking for another minute until fragrant.
Pour the coconut aminos over the mixture, stirring to coat everything evenly.
Remove from heat and serve immediately.