Name: Honey-Glazed Chicken Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.5 oz chicken wings; 1 tsp honey; 1 tbsp coconut aminos; 1 tsp garlic powder; 1 tsp onion powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tsp apple cider vinegar; 0.13 tsp toasted sesame oil; 0.13 tsp avocado oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Glazed Chicken Wings

Oven-roasted chicken wings tossed in a glossy honey and coconut aminos glaze, delivering a perfectly sticky and sweet finish with every bite.

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NUTRITION

Protein

36.8g

Fat

25g

Carbs

13.6g

SERVINGS

1 serving

INGREDIENTS

5.5 oz chicken wings

1 tsp honey

1 tbsp coconut aminos

1 tsp garlic powder

1 tsp onion powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp apple cider vinegar

0.13 tsp toasted sesame oil

0.13 tsp avocado oil

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PREPARATION

1
Preheat oven to 425°F and line a baking sheet with parchment paper.
2
Pat chicken wings dry with paper towels to ensure a crispy texture.
3
Toss wings in a bowl with avocado oil, garlic powder, onion powder, sea salt, and black pepper.
4
Spread wings in a single layer on the baking sheet and roast for 25-30 minutes, flipping halfway through.
5
While wings roast, whisk honey, coconut aminos, apple cider vinegar, and sesame oil in a small saucepan over low heat until thickened.
6
Remove wings from the oven and toss in the warm glaze until well-coated.
7
Return wings to the oven for 3-5 minutes until the glaze is bubbly and caramelized.