YOUR SOLIN GENERATED RECIPE
High-Protein Berry Yogurt Parfait with Whey Protein
Creamy Greek yogurt whipped with vanilla whey and layered with fresh seasonal berries, topped with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tbsp Hemp Hearts
2 tbsp Low-Sugar Granola
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Stir vigorously with a spoon or small whisk until the protein powder is fully incorporated and the mixture is smooth and creamy.
In a glass or mason jar, place half of the yogurt mixture at the bottom.
Add a layer of half the mixed berries.
Add the remaining yogurt mixture on top of the berries.
Top the final layer with the remaining berries, hemp hearts, and low-sugar granola for a satisfying crunch.
Enjoy immediately or refrigerate for up to 2 hours.