YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Fresh Strawberries
Whisked Greek yogurt and chocolate protein powder create a light mousse topped with juicy sliced strawberries and a drizzle of almond butter for a velvety texture.
INGREDIENTS
0.8 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1.5 cups Fresh Strawberries
1 tablespoon Almond Butter
1 teaspoon Monk Fruit Sweetener
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, cocoa powder, and monk fruit sweetener.
Whisk the mixture vigorously for 2-3 minutes until it becomes light, airy, and well-combined.
Transfer the chocolate mousse into a chilled serving glass or bowl.
Wash and hull the fresh strawberries, then slice them into thin rounds.
Layer the sliced strawberries over the top of the mousse.
Gently drizzle the almond butter over the strawberries and serve immediately.