YOUR SOLIN GENERATED RECIPE
Parmesan Garlic Herb Popcorn with Savory Chicken Bites
Air-popped popcorn and tender chicken bites tossed in a fragrant garlic-herb oil and finished with a dusting of salty parmesan cheese.
INGREDIENTS
4 oz Chicken breast
3 cup Air-popped popcorn
0.75 oz Grated parmesan cheese
0.5 tbsp Extra virgin olive oil
1 tbsp Nutritional yeast
0.5 tsp Garlic powder
0.25 tsp Dried oregano
0.25 tsp Sea salt
0.25 tsp Black pepper
PREPARATION
Cut the chicken breast into small, bite-sized pieces and season with a pinch of the sea salt and black pepper.
Heat a non-stick skillet over medium-high heat and cook the chicken bites until golden brown and cooked through, approximately 6 to 8 minutes.
While the chicken cooks, prepare the air-popped popcorn and place it into a large mixing bowl.
In a small ramekin, whisk together the extra virgin olive oil, garlic powder, and dried oregano until well combined.
Add the cooked chicken bites to the bowl with the popcorn.
Drizzle the garlic-herb oil over the chicken and popcorn, then toss vigorously to ensure even coating.
Sprinkle the nutritional yeast and grated parmesan cheese over the mixture, tossing once more to distribute the savory seasonings before serving.