YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Fluffy egg whites scrambled with savory turkey sausage and wilted spinach, served alongside buttery avocado slices.
INGREDIENTS
3/4 cup Liquid Egg Whites
2 ounces Turkey Sausage
2 cups Fresh Spinach
1/2 medium Avocado
1 teaspoon Extra Virgin Olive Oil
1/2 cup Cherry Tomatoes
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the turkey sausage and cook until browned and heated through.
Toss in the cherry tomatoes and spinach, sautéing until the greens are just wilted.
Pour in the liquid egg whites and scramble gently until fully set.
Transfer to a plate and top with fresh avocado slices.