YOUR SOLIN GENERATED RECIPE
Chocolate Protein Shake with Silken Tofu and Peanut Butter
A creamy, blended protein shake made with silken tofu, rich chocolate powder, and natural peanut butter, finished with a velvety smooth texture.
INGREDIENTS
25g Chocolate Protein Powder
150g Silken Tofu
2.5 tbsp Natural Peanut Butter
1.5 cups Unsweetened Almond Milk
0.5 tbsp Chia Seeds
1 tbsp Cacao Powder
PREPARATION
Add the unsweetened almond milk and silken tofu to a high-speed blender.
Add the chocolate protein powder, natural peanut butter, chia seeds, and cacao powder.
Blend on high for 45-60 seconds until the mixture is completely homogeneous and creamy.
Taste and add a handful of ice if a frostier consistency is desired, then pulse again.
Pour into a tall glass and serve immediately.