Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries for a refreshing treat with a velvety finish.

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NUTRITION

264kcal
Protein
33.7g
Fat
1.9g
Carbs
27.7g

SERVINGS

1 serving

INGREDIENTS

225g Nonfat Greek Yogurt

12g Vanilla Whey Protein Powder

150g Mixed Berries

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.

  • 4

    Gently fold in half of the mixed berries using a spatula.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining fresh berries.

  • 6

    Serve immediately or chill for 15 minutes for a firmer consistency.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries for a refreshing treat with a velvety finish.

NUTRITION

264kcal
Protein
33.7g
Fat
1.9g
Carbs
27.7g

SERVINGS

1 serving

INGREDIENTS

225g Nonfat Greek Yogurt

12g Vanilla Whey Protein Powder

150g Mixed Berries

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.

  • 4

    Gently fold in half of the mixed berries using a spatula.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining fresh berries.

  • 6

    Serve immediately or chill for 15 minutes for a firmer consistency.