YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with a touch of olive oil and served with vibrant steamed broccoli, finished with a bright squeeze of zesty lemon.
INGREDIENTS
5.5 ounces Chicken Breast
1.5 cups Broccoli florets
0.5 teaspoon Olive Oil
1 tablespoon Lemon Juice
Pinch of Salt and Pepper
PREPARATION
Season the chicken breast evenly with a pinch of salt and black pepper.
Heat a grill pan over medium-high heat and lightly coat with the olive oil.
Place the chicken on the grill and cook for 6 to 7 minutes per side until the internal temperature reaches 165°F.
While the chicken is grilling, place the broccoli florets in a steamer basket over boiling water.
Steam the broccoli for about 5 minutes until it is tender-crisp and bright green.
Plate the grilled chicken alongside the steamed broccoli and finish with a fresh squeeze of lemon juice.