Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 18 grams Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Non-fat Greek yogurt whipped with vanilla protein and topped with a vibrant medley of fresh berries for a luscious, velvety finish.

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NUTRITION

Protein

50g

Fat

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

18 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a medium-sized mixing bowl.
2
Sift the vanilla protein powder into the bowl to ensure there are no clumps in the final pudding.
3
Add the vanilla extract and whisk the mixture vigorously until it becomes completely smooth and light.
4
Gently fold in half of the mixed berries to distribute the flavor.
5
Transfer the pudding into a serving bowl or glass.
6
Top with the remaining fresh berries and serve immediately for a soft texture or chill for 15 minutes to set.