YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Protein Powder and Mixed Berries
Greek yogurt whipped with vanilla protein and topped with fresh berries and toasted walnuts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Walnut Halves
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Slowly add the vanilla protein powder to the yogurt and stir vigorously until the mixture is completely smooth and creamy.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer the mixture to a serving bowl and top with the remaining berries.
Finish by sprinkling the chia seeds and crushed walnut halves over the top for texture.
Serve immediately or let it sit in the refrigerator for ten minutes to allow the chia seeds to soften slightly.