Name: No-Bake Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup non-fat Greek yogurt; 1.25 scoop vanilla whey protein powder; 2 tbsp blanched almond flour; 1 tbsp creamy almond butter; 1 tsp pure maple syrup; 1 tbsp mini dark chocolate chips; 0.25 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Whipped non-fat Greek yogurt and almond flour create a velvety dough studded with dark chocolate chips for a satisfying, nutrient-dense breakfast.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

44.7g

Fat

22.3g

Carbs

30.6g

SERVINGS

1 serving

INGREDIENTS

0.5 cup non-fat Greek yogurt

1.25 scoop vanilla whey protein powder

2 tbsp blanched almond flour

1 tbsp creamy almond butter

1 tsp pure maple syrup

1 tbsp mini dark chocolate chips

0.25 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, creamy almond butter, pure maple syrup, and vanilla extract until smooth.
2
Gradually stir in the vanilla whey protein powder, blanched almond flour, and sea salt until a thick, dough-like consistency forms.
3
Fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
4
Use a small cookie scoop or tablespoon to portion the dough into bite-sized rounds.
5
Place the bites on a parchment-lined plate and chill in the freezer for 10 minutes to set before serving.