Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.9 cup Non-fat Greek Yogurt; 1 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Powdered Peanut Butter; 0.5 cup Unsweetened Almond Milk; 1 teaspoon Pure Maple Syrup

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked non-fat Greek yogurt and chocolate protein powder create a decadent, nutrient-dense treat finished with a velvety smooth texture.

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NUTRITION

Protein

50.5g

Fat

4.2g

Carbs

19.4g

SERVINGS

1 serving

INGREDIENTS

0.9 cup Non-fat Greek Yogurt

1 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Powdered Peanut Butter

0.5 cup Unsweetened Almond Milk

1 teaspoon Pure Maple Syrup

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and cocoa powder to prevent clumping.
3
Add the powdered peanut butter and maple syrup.
4
Gradually pour in the almond milk while whisking vigorously until the mixture is completely integrated.
5
Continue whisking for two minutes to aerate the pudding for a lighter mouthfeel.
6
Refrigerate for at least 15 minutes to allow the flavors to meld and the texture to set.