YOUR SOLIN GENERATED RECIPE
Big Mac Inspired Protein Bowl
Pan-seared lean ground beef seasoned with savory spices and served over crisp romaine lettuce with a tangy, creamy yogurt-based special sauce.
INGREDIENTS
4 oz Ground beef (93% lean)
0.25 tsp Sea salt
0.25 tsp Black pepper
0.25 tsp Garlic powder
0.25 tsp Onion powder
2 cups Romaine lettuce
0.25 cup Red onion
0.25 cup Dill pickles
0.5 oz Cheddar cheese
0.25 cup Non-fat Greek yogurt
1 tbsp Yellow mustard
1 tbsp Pickle juice
0.25 tsp Smoked paprika
0.5 tsp Sesame seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt, mustard, pickle juice, and smoked paprika to create the creamy special sauce.
Heat a non-stick skillet over medium-high heat and add the ground beef, breaking it into small crumbles.
Season the beef with sea salt, black pepper, garlic powder, and onion powder, cooking until browned and fully cooked through.
Place the shredded romaine lettuce in a large bowl as the base.
Top the lettuce with the seasoned ground beef, diced red onion, chopped pickles, and shredded cheddar cheese.
Drizzle the prepared special sauce over the bowl and garnish with sesame seeds for a classic finish.