YOUR SOLIN GENERATED RECIPE
Apple Slices with Almond Butter Protein Bowl
Whipped vanilla protein yogurt topped with crisp apple slices and a rich almond butter drizzle, finished with a sprinkle of crunchy hemp seeds.
INGREDIENTS
1 cup Nonfat Greek yogurt
1 scoop Vanilla protein powder
1 medium Honeycrisp apple
1 tbsp Creamy almond butter
1 tbsp Hemp hearts
0.25 tsp Ground cinnamon
1 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, vanilla protein powder, and vanilla extract until the mixture is completely smooth and light.
Core the Honeycrisp apple and slice it into thin, even wedges.
Transfer the protein yogurt mixture into a shallow serving bowl and smooth the top with a spoon.
Arrange the apple slices over the yogurt base in a circular fan pattern.
Warm the almond butter slightly if needed, then drizzle it evenly over the apples and yogurt.
Finish the bowl by sprinkling the hemp hearts and ground cinnamon over the top for added texture and flavor.