YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Peanut Butter Bars
Creamy peanut butter and protein-rich oat flour pressed into dense bars and topped with a glossy layer of melted dark chocolate.
INGREDIENTS
1.5 scoop protein powder
1.5 tbsp natural peanut butter
2 tbsp oat flour
1 tbsp unsweetened almond milk
1 tbsp dark chocolate chips
0.25 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium bowl, whisk together the protein powder, oat flour, and sea salt until well combined.
Add the natural peanut butter, vanilla extract, and almond milk to the dry ingredients.
Stir the mixture vigorously until a thick, cohesive dough forms that pulls away from the sides of the bowl.
Line a small rectangular container with parchment paper and press the dough firmly into an even layer.
Place the dark chocolate chips in a microwave-safe bowl and heat in 15-second intervals, stirring between each, until completely smooth.
Spread the melted chocolate over the top of the bar mixture using a spatula.
Freeze the container for 10 minutes or until the chocolate has set, then lift the parchment out and slice into bars.