YOUR SOLIN GENERATED RECIPE
Chocolate Peanut Butter Protein Pudding
Whisked Greek yogurt and chocolate protein powder create a velvety, rich pudding infused with nutty peanut butter and a hint of sea salt.
INGREDIENTS
0.75 cups Non-fat Greek Yogurt
0.75 scoops Chocolate Whey Isolate
0.75 tbsp Powdered Peanut Butter
0.75 tsp Unsweetened Cocoa Powder
0.13 tsp Vanilla Extract
0.13 tsp Sea Salt
PREPARATION
In a medium mixing bowl, add the non-fat Greek yogurt.
Sift in the chocolate whey isolate, powdered peanut butter, and cocoa powder to ensure a smooth texture without any clumps.
Add the vanilla extract and sea salt to the bowl.
Whisk the mixture vigorously until it is completely smooth and the protein powder is fully incorporated into the yogurt.
Transfer the pudding to a serving bowl and chill in the refrigerator for at least 10 minutes to allow the texture to set before serving.