Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Greek Yogurt; 1/3 cup Almond Granola; 1 cup Mixed Berries; 1 tablespoon Sliced Almonds

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Assembled layers of creamy Greek yogurt and fresh mixed berries topped with toasted almond granola for a satisfying crunch.

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NUTRITION

Protein

26.7g

Fat

18g

Carbs

51.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Greek Yogurt

1/3 cup Almond Granola

1 cup Mixed Berries

1 tablespoon Sliced Almonds

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PREPARATION

1
Wash the mixed berries and pat them dry with a paper towel.
2
In a tall glass or breakfast bowl, spoon in half of the low-fat Greek yogurt to create the base layer.
3
Add half of the mixed berries on top of the yogurt layer.
4
Sprinkle half of the almond granola over the berries.
5
Repeat the layers with the remaining yogurt, berries, and granola.
6
Finish the parfait by garnishing with the sliced almonds for extra texture.