Silky Greek Yogurt Parfait with Chia Seeds and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Parfait with Chia Seeds and Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Chia Seeds and Almond Butter

Whisked Greek yogurt and chia seeds layered with fresh blueberries and finished with a swirl of velvety almond butter.

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NUTRITION

375kcal
Protein
23.8g
Fat
17.7g
Carbs
35.4g

SERVINGS

1 serving

INGREDIENTS

150 grams Non-fat Greek Yogurt

1 tablespoon Chia Seeds

1.5 tablespoons Almond Butter

0.75 cup Fresh Blueberries

1 teaspoon Maple Syrup

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PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and chia seeds until well combined.

  • 2

    Allow the mixture to sit for about five minutes to let the chia seeds begin to soften and expand.

  • 3

    In a glass or jar, layer half of the yogurt mixture followed by half of the fresh blueberries.

  • 4

    Repeat the layers with the remaining yogurt and berries.

  • 5

    Drizzle the almond butter and maple syrup over the top for a rich, satisfying finish.

Silky Greek Yogurt Parfait with Chia Seeds and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Parfait with Chia Seeds and Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Chia Seeds and Almond Butter

Whisked Greek yogurt and chia seeds layered with fresh blueberries and finished with a swirl of velvety almond butter.

NUTRITION

375kcal
Protein
23.8g
Fat
17.7g
Carbs
35.4g

SERVINGS

1 serving

INGREDIENTS

150 grams Non-fat Greek Yogurt

1 tablespoon Chia Seeds

1.5 tablespoons Almond Butter

0.75 cup Fresh Blueberries

1 teaspoon Maple Syrup

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and chia seeds until well combined.

  • 2

    Allow the mixture to sit for about five minutes to let the chia seeds begin to soften and expand.

  • 3

    In a glass or jar, layer half of the yogurt mixture followed by half of the fresh blueberries.

  • 4

    Repeat the layers with the remaining yogurt and berries.

  • 5

    Drizzle the almond butter and maple syrup over the top for a rich, satisfying finish.