YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/4 scoop Vanilla Whey Protein Isolate
3/4 cup Mixed Berries
2.5 tablespoons Slivered Almonds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and the powder is fully incorporated.
Select a glass or small bowl for assembly.
Place half of the protein-yogurt mixture into the bottom of the container.
Add a layer using half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Scatter the slivered almonds over the top for texture.
Finish the dish with a light drizzle of raw honey before serving.