YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Whisked vanilla protein and creamy Greek yogurt are folded with almond flour and dark chocolate chips into chewy, satisfying bites.
INGREDIENTS
1 scoop Vanilla protein powder
0.5 cup Nonfat Greek yogurt
2 tbsp Peanut flour
0.25 cup Almond flour
1 tbsp Mini dark chocolate chips
1 tsp Vanilla extract
0.25 tsp Sea salt
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla extract, and sea salt until smooth.
Stir in the vanilla protein powder and peanut flour until a thick paste forms.
Gradually fold in the almond flour until the mixture reaches a dough-like consistency that is no longer sticky to the touch.
Gently fold in the mini dark chocolate chips to distribute them evenly throughout the dough.
Use a small cookie scoop or tablespoon to portion the dough into 6 to 8 even rounds.
Roll the portions between your palms to form smooth balls and enjoy immediately or chill for a firmer texture.