NUTRITION

SERVINGS

INGREDIENTS

1.5 scoops vanilla protein powder

0.25 cup almond flour

1 tbsp creamy almond butter

1 tbsp pure maple syrup

1 tbsp mini dark chocolate chips

2 tbsp unsweetened almond milk

0.13 tsp sea salt

0.25 tsp vanilla extract

PREPARATION

• 1

  In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

• 2

  Add the creamy almond butter, pure maple syrup, and vanilla extract to the dry mixture.

• 3

  Begin stirring the mixture while slowly adding the unsweetened almond milk one tablespoon at a time until a thick, dough-like consistency forms.

• 4

  Gently fold in the mini dark chocolate chips using a spatula until evenly distributed.

• 5

  Using a small scoop or tablespoon, portion the dough and roll it between your palms to form 6 to 8 uniform bites.

• 6

  Place the bites on a plate lined with parchment paper and refrigerate for at least 15 minutes to firm up before serving.