YOUR SOLIN GENERATED RECIPE
High-Protein Berry Swirl Delight
Velvety non-fat Greek yogurt whipped with clean protein and swirled with a tart raspberry reduction for a refreshing finish.
INGREDIENTS
0.75 cup Non-fat Greek yogurt
17 grams Whey protein isolate
2 tbsp Fresh raspberries
1 tsp Liquid monk fruit sweetener
0.25 tsp Vanilla extract
0.13 tsp Ground cinnamon
PREPARATION
In a small bowl, mash the fresh raspberries with a fork until they reach a jam-like consistency.
In a separate medium bowl, combine the non-fat Greek yogurt, whey protein isolate, vanilla extract, and liquid monk fruit sweetener.
Whisk the yogurt mixture vigorously for approximately 1 minute until it becomes light and airy.
Gently fold the mashed raspberries into the yogurt mixture to create a marbled swirl effect throughout the bowl.
Dust the top with ground cinnamon and serve immediately while chilled.