Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 1 tablespoon Slivered Almonds

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and topped with a vibrant medley of fresh berries and toasted slivered almonds.

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NUTRITION

Protein

40.3g

Fat

Carbs

33.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 tablespoon Slivered Almonds

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the vanilla whey protein powder and whisk vigorously until the mixture is smooth and pudding-like.
3
Fold in the chia seeds and allow the mixture to rest for five minutes to thicken.
4
Gently wash and pat dry the mixed berries if using fresh, or thaw slightly if using frozen.
5
Transfer the yogurt pudding to a serving bowl and top with the mixed berries.
6
Finish by sprinkling the toasted slivered almonds over the top for a satisfying crunch.